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A relaxing space that makes you feel like you're in a forest in the sky.
We are proud of our fresh fish carefully selected from Toyosu Market, plump Oyster, and local sake. ■Fully equipped with private rooms ■Great for welcoming and farewell parties ■We also have seats available on the day even if we are fully booked.
48 seats on the terrace ◎Aged Japanese black beef Steak, Belgian craft beer imported directly from a long-established store, and natural wine
1 minute from Gotanda Station ◆ Ultimate highly carbonated highball x Delicious food that goes well with alcohol x Retro modern ◆ All-you-can-drink course also available ◎
~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!
[5 minutes walk from the east exit of Ikebukuro Station] Meat Bar proud of its exquisite Meat Dishes! We also have plenty of wine!
A “hideaway for adults” nestled in the back alleys of Nishiazabu. Delicious food that changes with the seasons and the chef's special sake.
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
Casual French cuisine dinner in Ebisu ☆ Cafe, lunch meeting, and afternoon tea with seasonal cakes
The best pizza in the world! Enjoy the open terrace seating or the relaxed seating inside the restaurant with a glass of wine carefully selected by our sommelier.
[Smoking allowed in all seats] 5 minutes from Shibuya Station! A hideaway Izakaya (Japanese-style bar) with all private rooms where you can enjoy a relaxing time! Rare sake available!
[Directly connected to Tokyo Station, Maru Building 5th floor] Adult casual Italian Cuisine where wine lovers gather
Not just authentic cocktails, but Restaurants-quality carefully selected ingredients
[Sake & draft craft beer and seasonal Japanese-style meal] We offer creative menus using seasonal ingredients. Now accepting lunch drinks.
The best selection of Australian craft beers in Japan! Over 100 types of craft beer and specialty dishes
Opened in 1988. Aged meat and Japanese black beef Steak at a long-established hideout. Own imported Belgian beer and wine