Best Kamameshi (Takeout) in Tokyo

Enjoy an elegant Kamameshi (rice cooked in a pot) lunch while looking at the trees in the garden ♪ The ultimate Kamameshi (rice cooked in a pot) chazuke with [Tsuyahime] x [Wadahisa special selected soup] ◎

3 minutes from Shinjuku Sanchome Station | Japanese-style meal restaurant where you can enjoy seasonal dishes made with fresh vegetables, carefully selected fish, and high-quality meat.

Fresh fish straight from the farm and our proud kamameshi

We can cater for everything from solo dining to large parties! We offer delicious, homemade food and a wide selection of alcoholic beverages!

A heart-to-heart Izakaya (Japanese-style bar) where you can enjoy seasonal dishes and Kamameshi (rice cooked in a pot) with delicious autumn sake. *Our sister restaurant "Tonari" is now open!

[Seasonal Limited] We have started serving Matsutake Kamameshi (from September 7th). We purchase fresh Matsutake mushrooms from Toyosu Market.

A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons

[3 minutes from Azabu-Juban Station] Enjoy our deliciously flavorful Kamameshi (rice cooked in a pot). We also offer banquet courses perfect for parties and memorial services.

5 minutes from Asakusa Station. A Japanese-style meal restaurant in a back alley with a downtown atmosphere where you can enjoy eel and kamameshi. Private rooms and tatami seating are available.

Kushiyaki and Grilled skewer, which carefully bring out the individuality of the ingredients, can be thoroughly enjoyed in an old folk house where you can feel at ease.

Japanese-style meal that prides itself on dishes made with seasonal fresh fish, earthenware pot rice, and a wide selection of Japanese sake ◆ Children are welcome as there is a tatami room available ◎

3 minutes from the west exit of Kamata Station ◆Enjoy special kamameshi and Yakitori (grilled chicken skewers) that are loved by locals ♪ Great value lunch sets also available

[Taste of a Japanese restaurant at an Izakaya (Japanese-style bar) price! ? ] Fresh fish purchased daily from Toyosu and handmade Japanese-style meal that is gentle on the body.

Home-polished rice, natural water, and Banko-yaki clay pots. We named it "Yonesan" because of three things.