Best Yakiniku (Japanese BBQ) (Takeout) in Tokyo

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

Close to Shinjuku Station ◆ Enjoy high quality red meat in a "completely private room"!・Ventilation OK, no airtightness, complete virus protection!

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

In 2021, a restaurant where you can enjoy authentic Yakiniku (Grilled meat) and authentic Korean home cooking safely and securely in a spacious restaurant!

[1 minute walk from Azabu-Juban Station] Special early bird and late discount courses now available! !

A hidden Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected high-quality Wagyu beef and A5 grade beef to your heart's content at an extremely reasonable price.

[Specially selected A5 Kuroge Wagyu beef] We also have private rooms available for up to 16 people.

[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal

[2 minutes walk from Toranomon Station] Specializing in "Tamura Beef", the finest black female Wagyu beef

[Near Akasaka Mitsuke Station] Private room with sunken kotatsu for entertaining guests/Enjoy Korean home cooking and Korean Yakiniku (Grilled meat) banquet

[Limited time and quantity] Nihonbashi Ningyocho ◆ Wagyu beef, Yakiniku (Grilled meat), and all-you-can-drink premium course from 9,000 yen

[3 minutes from Tamachi Station] Enjoy A5 rank Japanese black beef on Yogan-yaki (roasted on a hot stone) | 17-course menu from 3,850 yen | Private rooms available

[Near Machiya Station] High cost performance ☆ Enjoy high quality meat and a wide variety of drinks at a reasonable price ♪

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

[4 minutes from Omotesando Station] A Korean Cuisine where you can enjoy homemade Cold Noodles and high-quality Yakiniku (Grilled meat). We welcome everything from private rooms for entertaining to banquets.

[2-minute walk from Iidabashi Station]

Founded in 1985, this Yakiniku (Grilled meat) restaurant serves dishes made directly from Omoni's original sauce.｜It's a great deal to order bento Bento (boxed lunch) from the Lee-en official app!

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

We are very much looking forward to our second store. We listen to the ingredients and bring out their individuality with ingenuity and creativity. Enjoy the real thing.