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A shabu shabu and Sukiyaki specialty store filled with attentive hospitality.
[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
2 minutes from Machida Station◆Enjoy exquisite shabu shabu and Sukiyaki in a private Sukiya-style room.
A restaurant specializing in shabu shabu, Sukiyaki, and Japanese Cuisine. Suitable for various occasions such as celebrations, memorial services, banquets, etc.
[Great for anniversaries and entertainment] Omi beef has a history of 400 years. Enjoy the finest meat shabu shabu and Sukiyaki.
◆Wild sweetfish from Tosa have arrived again this year! ◆We are currently running a giveaway campaign for Neboki's special "Yuzu Ponzu"!
■Limited quantity! [A5 rank] Customers who book the Wagyu beef dashi shabu-shabu course will receive a homemade yuzu ponzu souvenir!
Summer shabu-shabu! "Salted shabu-shabu shabu wasabi and ponzu sauce"
[10 minutes walk from Hachioji Station] Focusing on carefully selected Kuroge Wagyu beef, we carefully select ingredients and strive to provide sincere hospitality.
Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.
[3 minutes walk from Tachikawa Minami Station] ~ From all-you-can-eat to high-end entertainment ~ Enjoy carefully selected special Wagyu beef, A5 highest quality Wagyu beef, and Matsusaka beef