Restaurants, Cafeteria (Shochu & Private Rooms) in Tokyo

60名以上の宴会◎鮮度・美味しさにこだわった鳥料理を平均予算2,500円で楽しめる居酒屋

1 minute from Shibuya Station ◆ Panoramic view of Shibuya from the terrace seats! Enjoy Kagoshima cuisine and delicious alcohol ♪ Perfect for banquets and year-end parties

5 minutes from Omotesando Station ◆ Seasonal recommendations and long-standing popular menu items! Open until 11:30pm!

[Now accepting reservations for various banquets!] 5 minutes walk from Ginza and Yurakucho Station! Okinawan Cuisine and selected awamori!

60名以上の宴会◎鮮度・美味しさにこだわった鳥料理を平均予算2,500円で楽しめる居酒屋

Banquet for 60 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen

30 seconds from Okusawa Station - A cozy Italian Cuisine restaurant for music, delicious food and wine lovers.

Enjoy authentic French cuisine from a long-established hotel using specially selected beef and fresh fish for both lunch and dinner. Great for girls' night out or anniversaries.

Stop by and enjoy delicious seasonal set meals/side dishes and shabu shabu dishes.

We offer 5 types of freshly cooked earthen pot rice from all over the country that change seasonally. We recommend eating and comparing!

Exquisite beef tongue that bursts with flavor in your mouth. A restaurant where you can enjoy rare parts of beef tongue in a variety of dishes!

[Near Ueno Station] Providing the charm of eastern Japan◆Enjoy dishes made with seasonal local ingredients and a variety of local sake. Private room available

60名以上の宴会◎鮮度・美味しさにこだわった鳥料理を平均予算2,500円で楽しめる居酒屋

5 minutes from Toranomon Station ◆ A hearty course that goes well with alcohol! Perfect for after work ◎ reserved parties available! KKR special price

A Japanese Restaurants and Bistro that expresses the unique food culture

60名以上の宴会◎鮮度・美味しさにこだわった鳥料理を平均予算2,500円で楽しめる居酒屋

[5 minutes walk from JR Ueno Station] ◆ A calm hideaway-like space located underground in the bustling downtown area.

[Listed in the Michelin Guide Tokyo 2024] The concept is "Restaurants in a fictional hotel"

Directly delivered daily from Toyosu and Ota markets. Sashimi and charcoal grilled seasonal fish and live shellfish! 40 types of sake, authentic shochu, etc.

Banquet for 60 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen