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[5 completely private rooms with rapidly increasing inquiries! ] Amazing repeat visit rate of 80%! A hideaway for adults who enjoy Yakitori (grilled chicken skewers) and wine
[5 minutes walk from the station] Mediterranean bar in the back alley of Kagurazaka full of atmosphere ■ Not only for everyday use, but also for girls' night out *welcome and farewell parties!
✭5 minutes walk from Oimachi Station✭ We accept reservations for welcoming and farewell parties. All-you-can-eat Kobe beef at a loss, only at our restaurant!
You can enjoy carefully selected Medicinal Food dishes♪ An Organic Food bar with natural vegetables that incorporates Medicinal Food.
[3 minutes from Ebisu Station] A casual authentic Bistro where you can enjoy a taste on a stylish open terrace
Right next to Tamachi Station - We pride ourselves on fresh fish caught that morning and delivered straight to Toyosu! 140 seats in total, all in private rooms
[Tokyo Ginza] Summer & Cheese ☆ Raclette Niagara is still going strong with the Ginza night view ♪
A hidden meat Bistro located in Omotesando serving wood-grilled Steak and natural wine.
[2 minutes walk from Ebisu Station] A hidden casual restaurant on the 3rd floor near the station
3 minutes from Azabu-Juban Station ◆ A natural wine Bistro that focuses on seasonal ingredients ◎ Perfect for an adult date or a drink after work
◆Special price only on weekdays! Try the “Megumi” course with 2 hours of all-you-can-drink◆
[2 minutes walk from Shinjuku Southeast Exit/ reserved also available] A wine bar where you can enjoy food centered on natural wine.
[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine
[3 minutes walk from Ikebukuro Station] Fantastic beef “Ozaki Beef” x connoisseur fresh fish x vegetables from Aoki Farm along with local sake and craft beer
3 minutes from Shinagawa Station Konan Exit Creative Restaurants produced by the official Academy Award chef
[Limited time and quantity] Nihonbashi Ningyocho ◆ Wagyu beef, Yakiniku (Grilled meat), and all-you-can-drink premium course from 9,000 yen
Founded in 1999, Japan's first Oyster Bar
[Night view] Private room available. Enjoy seasonal Japanese Japanese-style meal and a relaxing moment in a hideaway-like atmosphere.
Enjoy Italian cuisine made with seasonal ingredients in a restaurant that resembles a wine cellar.