Restaurants - other (Wine & Completely Non-Smoking) in Tokyo

OPEN 2023.12 [Exquisite pizza, authentic Italian Cuisine, and fresh raw Oyster] in a stylish space ♪

[1 minute walk from Exit 4 of Nagatacho Station] Enjoy the unique flavors of the makers in a free and relaxing green space.

Enjoy aged prime beef, loved by gourmets, in the terrace lounge, which becomes more enjoyable with each season!

Luxury space and private room◎ Enjoy carefully selected Seafood delivered directly from the farm with wine♪

Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.

[3 minutes from Minamiasagaya Station] Party at Torimaru! ◎ Banquet course with all-you-can-drink from 4,950 yen ~ Accepting reservations for 4 to 36 people!

A Chinese Restaurants you can casually enjoy both ala carte and course meals to heal your body and mind

A cafe that satisfies your mind and body for lunch and dinner

5 minutes from Shintomicho Station ◆ A hidden brasserie in Oku Ginza. Over 100 types of cocktails and natural wines available

Healthy Sri Lankan Cuisine that makes use of spices ◆ Relaxing space perfect for one person ◎

Cafe dining where you can easily eat vegetables ☆ We have started takeaway! Pets allowed in store☆

~Please come and eat our fields~

Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎

[reservation on the day! ] Wonderland for sea urchin lovers!! ︎

[2 minutes from Hiroo Station/Hidden Cafe] Enjoy bio-Vegetable Dishes and wine in a stylish space. reserved for up to 150 people◎

[No closing days, open until 5am] We offer a perfect marriage of seasonal ingredients with carefully selected wines and dishes.

A dish that is honestly simple and delicious. A town Restaurants that satisfies "texture, sight, and taste."

0 seconds from the station! The much talked about Gout Shop! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! A treasure trove of Seafood! The famous Gout Oyster are delicious!

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

"Japanese French cuisine" eaten at a counter made of a single plate