Tripe (Open Sunday) in Tokyo(page 4)

10. Today's recommended special beef.

The head chef of the hormone shop "Saiyo Yoshida", which has a long line of people, becomes independent!

[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.

This is a restaurant where you can enjoy high-quality A5-grade Japanese Black Beef at a reasonable price.

Enjoy your time with the finest Matsusaka beef Yakiniku (Grilled meat) and authentic Korean snacks!

A famous store nationwide that will impress hormone connoisseurs!!

2 minutes from JR Itabashi Station ◆A meat specialty store run by the owner who trained at the famous red meat restaurant "Nikuyama"!

Japanese yakiniku with soul in TOKYO and NAGOYA...

[7 minutes walk from the west exit of Ikebukuro Station] Ikebukuro's No. 1 Yakiton restaurant, established 15 years ago! Perfect for parties and after-party!

Established 49 years ago! The ever-popular salted skirt steak goes perfectly with both rice and alcohol ❤️ Please give it a try!

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★

Flying cows at bargain prices! Power up and renew the menu!!

[5 minutes from Ogikubo Station, all seats are non-smoking] 13 rare parts and 17 types of hormones! All meat used is ★Domestic Kuroge Wagyu Beef★.

[7/5 Only a few seats left] BBB is joining the Shibuya store's exclusive Ushigoro Course!

A hidden popular restaurant away from the hustle and bustle of Shinjuku.

There are seats available for lunch and dinner on July 5th! The course menu is a great deal. Available only for online reservations!

[5 minutes walk from Shinjuku Station East Exit] Meat Bar with A5 rank Japanese black beef★Recommended for a date♪