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We basically ask that you use the service for 2 hours.
Japanese yakiniku with soul in TOKYO and NAGOYA...
Open at 16:00 on weekdays, open at 15:00 on Saturdays, Sundays, and public holidays!
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!
We have vacancies today! ■Japanese Black Beef Specialty Store■ Now accepting reservations [5 minutes walk from Ginza and Shinbashi]
[A5 Kuroge Wagyu beef and rare parts are also available at reasonable prices] ◎2 minutes walk from the station
[Now accepting reservations for welcome and farewell party! ]On your special day, come to "Yakiniku (Grilled meat) Inoue Kichijoji".
[1 minute walk from Hamamatsucho Station] Popular Akaushi! Enjoy the quality that only comes from buying one!
We are open throughout the year-end and New Year holidays! Please come and visit us.
Introducing our popular summer menu
[Currently accepting reservations for welcome and farewell party] A Yakiniku (Grilled meat) restaurant that has been loved in Hana-Koganei for 12 years. Deliver good taste with carefully selected Kuroge Wagyu beef!
3 minutes from Ikebukuro Station ◇ A charcoal-Yakiniku (Grilled meat) yakiniku restaurant where you can enjoy the highest quality A5 grade Wagyu beef at a reasonable price.
A dedicated parking lot is available along the Shin-Ome Kaido road! Enjoy roadside Yakiniku (Grilled meat) in a stylish Western-style house
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.