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We are currently accepting reservations for private rooms. Please contact restaurant if you require a microphone or projector.
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
39th Anniversary Sale! Up to 39% OFF from September 2nd to October 30th.
[We accept reservations for stylish private banquet rooms] Aged beef tongue/Fresh fish/Raw Oyster /Carefully selected sake/ Izakaya (Japanese-style bar) near the station/Cave reserved
[2 minutes from Shinjuku West Exit] From banquets to lunches, just 1 minute walk from Keio Plaza Hotel! Plenty of private and semi-private rooms available
All-you-can-eat and drink luxurious Sushi + meat Sushi + charcoal-grilled yakitori + gravy Gyoza / Dumpling! Draft beer 299 yen, highball 199 yen!
[1 minute walk from Akasaka Mitsuke] The taste of the famous Pork Cutlet restaurant “Akasaka Fritz” is back
[Directly connected to Shinjuku Station] Enjoy carefully selected ingredients such as Grilled skewer Joshu pork and chitori hot pot. From saku only to banquets and after-party ◎
[Used in Otemachi for over 20 years] Equipped with private rooms with round tables! Please feel free to enjoy the authentic taste!
5 minutes from Takaracho Station◆Enjoy delicious dishes made with fresh fish purchased from Tsukiji every morning, along with carefully selected local sake. Bright and spacious interior
Directly connected to Mitsukoshimae Station on the Ginza Line and Hanzomon Line! A Chinese bar where you can casually drop by.