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We are proud of the fresh fish that the manager personally purchases from the market! Plenty of seasonal ingredients!
2 minutes walk from Gotanda station! You can have lunch! Popular Standing bar Izakaya (Japanese-style bar) ♪ Fried Skewers drink set starts from 902 yen
1 minute from Ikebukuro Station◆Charcoal-grilled Grilled skewer and authentic shochu go perfectly together!
3 minutes from Gotanda station. We are proud of our healthy Fried Skewers fried in the latest fryer starting from 100 yen and tuna pieces!
1 minute from Nippori Station Authentic Nepali Nepalese Cuisine! ! December limited Indian wine giveaway campaign underway! !
30 seconds walk from Yoyogi Station! This is a delicious Yakitori (grilled chicken skewers) with overwhelmingly fresh white liver skewers!
Mainly farm-raised chicken and fresh fish from Tsukiji, seasonal vegetables and local sake. There is a counter, table, and sunken kotatsu.
[4 minutes from Soshigaya Okura] Savor the fresh seafood purchased daily and the daily sake! Relax in the horigotatsu seats
Exquisite Yakitori (grilled chicken skewers) and chicken offal produced by skilled techniques. Izakaya (Japanese-style bar) you can toast with beer and highballs!
[3 minutes walk from Yushima Station] Delicious Grilled offal with Bincho charcoal
A hidden gem in Itabashi! ? Enjoy aromatic Yakitori (grilled chicken skewers) with beer or highball to your heart's content♪
A famous restaurant in Hamura where you can enjoy Spanish Cuisine! Invoice registered store
[3 minutes from Kameido Station] Enjoy a wide range of hormones, A5 red meat, and rare cuts at reasonable prices. Drinking alone is also welcome.
[Smoking allowed] Charcoal-grilled Jidori is authentic chicken, grilling method, and taste★ This restaurant ranked 3rd in Japan on TV! Hot Pot / Motsu-nabe (Offal hotpot)
[1 minute walk from Nakano Sakagami] Uses Yonezawa beef and domestic Wagyu beef! Charcoal-grilled and Creative Cuisine restaurant
[4 minutes from Kinshicho Station] Advance reservations will receive a free two types of sashimi, two types of raw meat, or two types of horse sashimi.