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Nakameguro Sumo Bar. Famous for its sumo wrestler cuisine. Chanko nabe ♪ The source of stamina [Rikishi Miso] is also a must-try!
Enjoy Japanese-style meal made with seasonal ingredients and local sake from all over the country in an immersive open kitchen!
[Just behind Ginza Six, an adult space] Seasonal cuisine and sommelier-selected sake and wine
[Notice] Starting April 20th, we will be open on Saturdays and Sundays from 13:00. Please enjoy seasonal dishes and sake in a modern Japanese space.
Be sure to try the flavor that ranks #1 in Tokyo's yellowtail shabu ranking! ! Please call between 15:00 and 17:00 if possible_(._.)_
Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.
7th floor of the building 10 seconds from Yotsuya Sanchome Station. Dishes prepared by skilled chefs, Shinshu game, and a large selection of Japanese sake in a Japanese space.
A charcoal-grilled restaurant where you can enjoy high-quality Grilled skewer of local chicken in a calm restaurant-style space.
Please enjoy the charm of TsuruTontan, which is more than just udon.
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
[10 minutes from Ebisu Station] Enjoy plenty of authentic Korean home cooking made with secret recipes!
Both the Ikebukuro West Exit main store and the second store near the East exit station are open every day until 7pm during happy hour with 19 types of alcohol for 250 yen.
[Add a luxurious birthday plate to your regular course for 2,000 yen]
[3 minutes walk from Nakameguro Station! ] Delicious snacks, special sour and udon noodles
Please come and try [Momoyaki Teppanyaki Set Meal] for lunch and [Bone-in Chicken Momoyaki] for dinner!
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
☆Now accepting reservations for welcoming and farewell parties☆ Smoked food cooked with time and smoke and a retro-style old man's house