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Akasaka/Akasaka Mitsuke 3 minutes. A high-quality Japanese space where you can enjoy yakitori and delicious local sake◎
[2 minutes from Omotesando Station] Enjoy Izu's fresh seafood and seasonal ingredients, as well as carefully selected delicious sake. Private room available
Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.
Japanese yakiniku with soul in TOKYO and NAGOYA...
~ Dishes that take advantage of the chef's carefully selected ingredients that are purchased that day ~ An old folk house-style Izakaya (Japanese-style bar) where you can enjoy the seasons.
We are currently accepting reservations for welcome and farewell parties. We also accept reserved. Please feel free to contact us.
[2 minutes walk from Tsukishima Station] We offer carefully selected fresh meat delivered directly from Shibaura Market! [Accepting 24-hour online reservations]
The famous salted tongue with green onions that is a hot topic on SNS "Thick-cut salted raw tongue wrapped in green onions and grilled" Obon holiday: August 11th and 12th
We stock fish and seasonal vegetables purchased from the market every day, as well as sake from all over the country.
A restaurant in Machida with a chef and a sake master who have maintained a fish tank for 17 years and have mastered the art of making live fish ~Sakafune - Fish Tank Kappo~
Hidden famous restaurant in Ginza, lined with high-class restaurants
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
[3 minutes walk from Shinjuku Station South Exit] Niigata Seafood Izakaya (Japanese-style bar) /Niigata Casual Kappo Squid Sumi
[Ueno Station, Okachimachi Station] 3 minutes walk Fresh seafood at affordable prices. We also offer seasonal local sake! Seafood Izakaya (Japanese-style bar)