Japanese Cuisine (Sake & All-You-Can-Drink) in Tokyo

2 minutes walk from Tachikawa Station. A glass of sake starts from 390 yen, Ajiodashi Oden, fresh fish delivered directly from Toyosu, reserved for up to 26 people.

[7 minutes walk from JR Tachikawa Station] Kikumatsu Cafeterias is an old folk house-style space inspired by an old-fashioned Cafeterias.

5 minutes from Kinshicho Station ◆ “Udon-mae” where you can enjoy seasonal ingredients, rare brands of sake, wines from around the world, etc.

NEW OPEN 3 minutes from Yoyogi Station! Our signature charcoal grill and a wide selection of Small dish and dishes. Feel free to have a drink

Conger eel season has arrived! "Conger eel sashimi" has begun.

We show off our nigiri using seasonal ingredients and rare parts using our reliable discernment and skill. There is a famous restaurant [Sushi Tsuzushin] on Nakano Rengazaka.

[1 minute walk from Nezu Station] Experience sake with all-you-can-drink sake! Casual sake bar with 100 brands★

Close to Shin-Nakano Station ◆ Enjoy seasonal Creative Cuisine with carefully selected shochu. A cozy Izakaya (Japanese-style bar) loved by locals

1 minute from Kichijoji Station◆Enjoy dishes made with vegetables delivered directly from the farm and seafood delivered directly from the farm, as well as carefully selected Japanese sake. Course available

[5 minutes from Yotsuya Station] Feel free to enjoy fragrant "charcoal-grilled" with a set meal or snacks ♪ Perfect for meals and banquets ◎

Bring delicious Japanese eel closer to you. Offered at half the price and 1.5 times the quantity of domestic eel restaurants. Filled with delicious eel

[4 minutes walk from Kuramae Station] A higher quality space where you can enjoy fresh fish and raw oysters delivered directly from Miyagi Prefecture with delicious sake.

2 minutes from Ikegami Station ◎ A Japanese-themed brewpub. We are proud of our freshly brewed craft beer and a wide variety of Japanese sake.

We have a large selection of carefully selected Japanese sake from all over the country. Reservations can also be made by phone.

Enjoy dishes made with miso from all over Japan and seasonal sake. There are small and large private rooms. On weekends, you can also drink during the day from 3pm.