Best Kamameshi (Shochu) for lunch in Tokyo

A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons

Fresh fish straight from the farm and our proud kamameshi

Kushiyaki and Grilled skewer, which carefully bring out the individuality of the ingredients, can be thoroughly enjoyed in an old folk house where you can feel at ease.

Japanese-style meal that prides itself on dishes made with seasonal fresh fish, earthenware pot rice, and a wide selection of Japanese sake ◆ Children are welcome as there is a tatami room available ◎

A heart-to-heart Izakaya (Japanese-style bar) where you can enjoy seasonal dishes and Kamameshi (rice cooked in a pot) with delicious autumn sake. *Our sister restaurant "Tonari" is now open!

[5 minutes from Shinagawa Konan Exit] Japanese-style meal made with seasonal ingredients, rice, and sake

3 minutes from the west exit of Kamata Station ◆Enjoy special kamameshi and Yakitori (grilled chicken skewers) that are loved by locals ♪ Great value lunch sets also available

[Taste of a Japanese restaurant at an Izakaya (Japanese-style bar) price! ? ] Fresh fish purchased daily from Toyosu and handmade Japanese-style meal that is gentle on the body.

Home-polished rice, natural water, and Banko-yaki clay pots. We named it "Yonesan" because of three things.