Tempura (Shochu & Private Rooms) for lunch in Tokyo

Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda has opened a store in Ginza where you can enjoy authentic Tentomi.

Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi

We offer "selection" based on the concept of "Seafood from Hokkaido and ingredients from the four seasons of Japan little by little"

■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.

Enjoy carefully selected ingredients in `` Tempura.'' A hideaway for adults with a comfortable sophisticated atmosphere

Enjoy the essence of Tempura cuisine at our impressive large counter.

Tempura of seasonal ingredients tempura fried in specially selected sesame oil and wine is exquisite. Great for entertainment, anniversaries, and special occasions◎

4 minutes from Tachikawa Kita Station ◆ Enjoy authentic soba noodles made with skilled craftsmanship and carefully selected ingredients in a cozy space.

Isshin Kaneko's second brand, with a focus on tempura and kaiseki cuisine. Leave it to us for entertaining, welcoming and farewell parties.

[Ehime Prefecture Food Embassy Certified Store] Directly connected to Otemachi Station, 5 minutes walk from Tokyo Station. Straw grill & Shikoku Izakaya (Japanese-style bar) you can drop by.

[For online reservations from 17:30 to 20:00, please visit the official website] A Japanese-style meal restaurant for adults where you can enjoy authentic handmade soba and local sake

Ginza Lion 7-chome 3rd floor ■ A stylish Japanese beer hall where you can enjoy authentic Japanese Japanese-style meal made with seasonal ingredients in a casual atmosphere

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

A luxurious space where you can enjoy Tempura and teppanyaki dishes cooked right in front of your eyes while feeling the four seasons with seasonal ingredients.

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

[Sushi restaurant in Asakusa Tawaramachi, established 111 years ago]

Tokyo Station Gransta Yaekita 1F ◆ Tempura-style tempura skewers made with seasonal ingredients, served with aromatic teapot tea

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.