Tripe (Fully Private Rooms) for lunch in Tokyo

The finest hospitality from a meat specialist. A Yakiniku (Grilled meat) restaurant in Roppongi that charms you with two different expressions.

[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups

[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.

[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.

We have vacancies today! ■Japanese Black Beef Specialty Store■ Now accepting reservations [5 minutes walk from Ginza and Shinbashi]