Shabu Shabu (Japanese Steamboat) (For Dates) in Tokyo

Please enjoy Kobe Beef A-rank Chateaubriand and marbled meat! Kobe beef kaiseki available from 5,500 yen!

Japan's first Kinmedai specialty store. Luxury goldeneye sea bream at a reasonable price! Special Japanese-style meal and local sake from all over the country.

[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】

Along with Hot Pot, chicken shabu shabu, hotpot full of chicken flavor, and collagen-rich soup. Private rooms available◎

[Izakaya (Japanese-style bar) that makes full use of Cow tongue shabu] Cow tongue shabu and Yakitori (grilled chicken skewers) are delicious! Yurakucho.3 minutes walk from Hibiya station

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

[1 minute walk from Yurakucho] All seats are completely private rooms♪ Enjoy Japanese-style meal in a calm and high-quality space!

Enjoy creative Japanese Japanese-style meal made with fresh fish, game and hotpot using carefully selected ingredients

【三軒茶屋駅3分】こだわり出汁の『黒豚しゃぶしゃぶ』を堪能！朝5時まで営業・完全個室あり◎

[Many repeat customers!] Enjoy seasonal creative Japanese-style meal and horse meat delivered directly from Kumamoto in an adult atmosphere. Cow tongue shabu shabu is also popular.

[Seats available today at dinner time] [Right next to Ginza Station C8 exit] The view from the 10th floor is perfect for dates and business dinners!

All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》

A hideaway for adults to enjoy high-quality meat...Olive beef, which is attracting attention around the world, shabu shabu or charcoal-grilled.

[Buy a whole head of Saga Beef Champion Beef!!] Super rare!! Top quality meat is now in stock <All seats in private rooms>

A single Hot Pot blooming in the Meguro River

[1 minute walk from the station/Private rooms available] Japanese Japanese-style meal made with traditional Kyoto techniques and utilizing seasonal ingredients | Used for entertainment and adult dinners

Its specialties include `` shabu shabu made with clams from Kuwana,'' which are extremely rare even in Japan, and ``exquisite karasumi soba.''

[5 minutes walk from Shibuya Station] Enjoy the "real Okinawan taste" prepared by an Okinawan chef in Shibuya★