Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Dining Bar Connect(Dining Bar Connect)
|
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Categories | Dining bar、Yoshoku (Japanese style western cuisine)、Hamburger steak |
Phone number (for reservation and inquiry) |
050-5595-0425 |
Reservation Availability |
Reservations available
※ネット予約に関して※ |
Address |
鳥取県鳥取市末広温泉町271-1 ほていビル 1F |
Transportation |
10 minutes walk from Tottori Station 385 meters from Tottori. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Rakuten-Edy、WAON、iD) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5810441710945 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
330円/1人 |
Number of seats |
40 Seats |
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Private dining rooms |
not allowed All seats are semi-private rooms with roll screens. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations |
With children |
Kids are welcome,Baby strollers accepted |
The opening day |
2017.11.14 |
Phone Number |
0857-30-4552 |
I've always wanted to go, but never got around to it. My master used to be my bandmate, so it was always in the back of my mind when we went out for drinks, but I kept missing the timing. Due to the coronavirus pandemic, I was feeling lonely as I didn't have many opportunities to go out for drinks, but then I heard that Connect, which was only open in the evenings, had started serving lunch. Moreover, it is only open on Tuesdays and Thursdays. Then you can go now! So, I went there. Anyway, the cheerful Yama-chan (master) will welcome you full of energy. Even if you don't know someone like me, this person (master) will serve you in a friendly manner. The basic lunch menu is ``meat udon''. In addition, you can enjoy Tottori's brand rice ``Hoshizora Mai'' with the ``Pork Belly Salted Sauce Bowl''. Plus, there was a ``today's menu,'' and on this day it was ``keema curry.'' In terms of size, they are all small, and just like the meat udon is not enough, or the pork belly salt sauce bowl is not enough, eating two items was just right. Still, I'm happy with the reasonable price of eating 2 dishes and getting change for 1000 yen. For that reason, I received all three items. All of them were delicious.