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Summer menu begins!
[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.
[Completely equipped with private rooms] Full of Hokuriku ingredients and Toyama specialties such as Himi beef, Nodoguro, white shrimp, yellowtail, and firefly squid!
☆5 minutes walk from Toyama Station! ☆This is an authentic Japanese Cuisine restaurant that mainly serves course meals, with a focus on local fish and local sake.
Now accepting reservations for drinking parties and banquets! 3 minutes walk from Toyama Station! Arupen Village Shinsakuramachi Building 5F♪ [Private Room Izakaya (Japanese-style bar)]
Please enjoy your time in a relaxing space.
Enjoy high-quality meat such as carefully selected Kuroge Wagyu beef
``Adult Izakaya (Japanese-style bar)'' with 6 private rooms of various sizes available, all with sunken kotatsu seats where you can relax.
[One person welcome] Completely private room available│Enjoy creative Japanese Japanese-style meal using ingredients from Toyama and Hokuriku│Buri, white shrimp, and Japanese rockfish
Renovated into a completely private room! We can also accommodate banquets for up to 40 people! This is Izakaya (Japanese-style bar) that serves Toyama chicken chicken dish and authentic Yakiniku (Grilled meat) ♪
Enjoy carefully selected local sake and fresh sashimi from Toyama Bay in a completely private room! !
Located between Toyama Station and the international conference center, Daishogun Sakuragicho is a long-established yakiniku Yakiniku (Grilled meat) that focuses on the quality of its meat.
A place for local office workers to relax - delicious sake, delicious food, and a blissful time! ︎
Local sake and fresh sashimi from Toyama Bay! Izakaya (Japanese-style bar) with completely private rooms
A place for local office workers to relax - delicious sake, delicious food, and a blissful time!
A hideaway for adults where you can enjoy seasonal seafood and mountain delicacies
This is Izakaya (Japanese-style bar) you can enjoy Toyama's local sake, local fish, and local meat all at once.