Restaurants (All-You-Can-Drink & Stylish) in Sakurabashi Sta.(富山県)

[First in the prefecture] New skewer shabu & vegetable meat skewer restaurant opening in 2023

[Completely equipped with private rooms] Full of Hokuriku ingredients and Toyama specialties such as Himi beef, Nodoguro, white shrimp, yellowtail, and firefly squid!

Enjoy authentic Italian Cuisine prepared by a chef trained in Italy at a reasonable price

We use carefully selected Toyama ingredients that bring the breath of the season.

Please enjoy a relaxing moment with wine and local fish delivered directly from Iwase Beach by a fishmonger from Toyama.

Now accepting reservations for drinking parties and banquets! 3 minutes walk from Toyama Station! Arupen Village Shinsakuramachi Building 5F♪ [Private Room Izakaya (Japanese-style bar)]

[Around Toyama Station] Shellfish, white wine, spirits and sometimes meat

[Toyama Station] Exciting! A tapas and grill bar focusing on Churrasco and Spanish Cuisine is now open!

Enjoy high-quality meat such as carefully selected Kuroge Wagyu beef

Relaxing space in a bar [Yanagiya]

``Adult Izakaya (Japanese-style bar)'' with 6 private rooms of various sizes available, all with sunken kotatsu seats where you can relax.

Renovated into a completely private room! We can also accommodate banquets for up to 40 people! This is Izakaya (Japanese-style bar) that serves Toyama chicken chicken dish and authentic Yakiniku (Grilled meat) ♪

Enjoy carefully selected local sake and fresh sashimi from Toyama Bay in a completely private room! !

Toyama Bay fresh fish and local vegetables ☆Banquets start from 5,000 yen including tax with 120 minutes of all-you-can-drink ☆15 seconds walk from Grand Plaza

Local sake and fresh sashimi from Toyama Bay! Izakaya (Japanese-style bar) with completely private rooms

A hidden restaurant that serves Creative Cuisine using various Meat Dishes and mainly local vegetables.

You can enjoy Cow tongue and lamb shabu shabu-shabu, which are rare in the prefecture.

A hideaway for adults where you can enjoy seasonal seafood and mountain delicacies