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Summer seasonal menu starts from July 1st! [Invoice registered store]
A fresh fish restaurant packed with Toyama delicacies [Janome Sushi]
Enjoy high-quality meat such as carefully selected Kuroge Wagyu beef
[Suitable for private banquets] A traditional technique that has been in business for 100 years. Enjoy our carefully selected Tempura and seasonal ingredients.
[In Hotel Grand Terrace Toyama] Enjoy authentic Chinese Cuisine in a high-quality space unique to a hotel ♪ Private rooms available ◎
Make meat and vegetables more delicious. All-you-can-eat shabu shabu is available from 3,278 yen.