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[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.
A calm Japanese atmosphere creates relaxation
◇100th anniversary thanks to you◇【Perfect for private parties】Enjoy our traditional techniques and special Tempura
Enjoy carefully selected seasonal ingredients, fresh seafood, and Kuroge Wagyu beef delivered daily from all over the world.
Enjoy Toyama's delicious local sake and seasonal flavors. As the name suggests, the specialty dish is Kamameshi.
Make Tempura with fresh ingredients! It tastes good! Heaven is good! Everything is fine! Private rooms and all-you-can-drink available♪
King of Fish We are particular about fresh seafood including Himi brand yellowtail, Himi beef, and local sake.
Enjoy seafood from Toyama Bay, a course meal that brings out the flavor of Hokuriku seafood and carefully selected meat.
Please enjoy dishes full of local love that use plenty of seasonal ingredients from Toyama, which is blessed with the bounty of the mountains and sea.
A casual Sushi in Uozu [Komasa Sushi]