Restaurants (Shochu) in Toyama

A calm Japanese atmosphere creates relaxation

[In Hotel Grand Terrace Toyama] Enjoy authentic Chinese Cuisine in a high-quality space unique to a hotel ♪ Private rooms available ◎

A higher quality space and food. Enjoy your meal with a view.

[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.

Make meat and vegetables more delicious. All-you-can-eat shabu shabu is available from 3,278 yen.

Enjoy carefully selected seasonal ingredients, fresh seafood, and Kuroge Wagyu beef delivered daily from all over the world.

Enjoy a relaxing time away from the hustle and bustle of Takaoka!

Enjoy seafood from Toyama Bay, a course meal that brings out the flavor of Hokuriku seafood and carefully selected meat.

Enjoy Toyama's delicious local sake and seasonal flavors. As the name suggests, the specialty dish is Kamameshi.

Delicious fish and obanzai caught at Uozu Port. A locally popular restaurant.

King of Fish We are particular about fresh seafood including Himi brand yellowtail, Himi beef, and local sake.

Make Tempura with fresh ingredients! It tastes good! Heaven is good! Everything is fine! Private rooms and all-you-can-drink available♪

[Suitable for private banquets] A traditional technique that has been in business for 100 years. Enjoy our carefully selected Tempura and seasonal ingredients.

Perfect cooking, a moment of bliss

Keyakitei, a Izakaya (Japanese-style bar) izakaya in front of Toyama Station. Please enjoy the dishes prepared with the utmost care using seasonal ingredients.