Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sarashina
(さらしな)- Nearest station：
- Categories：
- Budget：
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Review
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Review 120resultsFollowers 25peopleOrochon Paitan Pork
I ordered the pork orochon in hot water! It was full of vegetables, so I solved my lack of...View details
2023/09 visited
1times
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Review 513resultsFollowers 555peopleEnjoying Champon at Orochon Champon ...
During the Obon holiday, I went to Sarashina for an early dinner after 6pm (^｡^) The "oroc...View details
2023/08 visited
1times
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Review 510resultsFollowers 131people和歌山ちゃんぽん さらしな ★ 和歌山ちゃんぽん さらしな ★ こちらのメニューを注文⬇️ ✔︎豚 チャンポン ¥935- ✔︎半チャーシュー丼 ¥418- ...View details
2023/01 visited
1times
Restaurant information
Details
| Restaurant name |
Sarashina
|
|---|---|
| Categories | Ramen、Chinese、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
073-444-9246 |
| Reservation availability |
Reservations available |
| Address |
和歌山県和歌山市毛見65-5 |
| Transportation |
Kuroe Station: 7 minutes by car 2,230 meters from Kuroe. |
| Opening hours |
|
| Average price |
￥1,000～￥1,999 ～￥999 |
| Average price（Based on reviews） |
～￥999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
| Table money/charge |
無 |
Seats/facilities
| Number of seats |
22 Seats （ 6 counter seats, 8 table seats, 8 tatami room seats） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Smoking allowed Weekdays: Smoking permitted only during evening hours The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Available |
| Space/facilities |
Counter seating,Tatami seats |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| Restaurant highlights |
◎A "champon specialty store" founded in 1964. The birthplace of Wakayama's specialty "Orochon champon"◎
It has been featured on TV and in magazines many times, and has been loved by not only tourists but also locals and celebrities for 50 years. The homey restaurant is always crowded with people from si
...ngle diners to couples and families. The "Orochon Chanpon" developed by the previous owner 30 years ago became an explosive hit, and now it is known by many people as "Orochon" rather than the restaurant's name "Sarashina". In response to customer requests for a spicier dish, "Super Orochon" and "End of the Earth Orochon" have been introduced. Not only is it spicy, but the richness of the soup and the delicious aftertaste will make you addicted. There are also "soy sauce flavor" and "miso flavor" that have remained the same since the restaurant first opened, and the second most popular "energy flavor" which is a little spicy, so even people who don't like spicy food and families can enjoy it with peace of mind.