Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Bin
(備)
Restaurant information
Details
| Restaurant name |
Bin
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
073-424-0788 |
| Reservation Availability |
Reservations available |
| Address |
和歌山県和歌山市美園町5-7-10 |
| Transportation |
2 minutes walk from the main ticket gate of JR Wakayama Station 161 meters from Wakayama. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX、JCB、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
46 Seats （ 1F 16 seats / 2F 30 seats） |
|---|---|
| Private dining rooms |
not allowed Semi-private room available |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Since it is a semi-private room, smoking is permitted only when there are no other customers next to you. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2011.5.13 |
| PR for restaurants |
A5 rank specialty store!!
Two minutes walk from JR Wakayama Station. Our restaurant is particular about the taste and quality of the meat, and uses carefully selected, safe domestic wagyu beef. Each dish, from top loin to bell |
食べログを見て初めて来店しました。
一階は満席で、二階に通されましたが、けっこういっぱいでした。
焼き肉屋さんは服が臭くなるイメージでしたが、テーブルの中央に上から排煙用のダクトがあって焼き肉の煙を逃さず吸い上げてしまうので、ぜんぜん臭くなりませんでした。
お肉の味は美味しかったですが、塩タンだけ、非常に固かったです。
接客は可もなく不可もなくですが、若い女の子が一生懸命働いてる感じが伝わってきました。
ただちょっと足元が寒かったです。(笑)