Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tendai Shouten
|
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Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0736-63-1529 |
Reservation Availability |
Reservations available |
Address |
和歌山県岩出市森119-1 |
Transportation |
About 3 minutes by car from Iwade City Bizen intersection on National Route 24 1,957 meters from Iwade. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
なし |
Number of seats |
46 Seats |
---|---|
Private dining rooms |
not allowed Semi-private rooms are available. Please contact restaurant for details. |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Temporary parking lot available |
Space/facilities |
Stylish space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
The opening day |
2011.10.23 |
PR for restaurants |
Good news for party planners! For parties of 6 or more, one person will get a free party! Take advantage of this opportunity!
"Hormone" is served with the same level of care as red meat such as "The Legendary Skirt Steak", or even more care. The "Five Kinds of Hormone Platter" is popular with both men and women, as it allows |
It's delicious. Is the kimchi homemade? It's just as delicious! My younger brother, who knows the staff at the restaurant, treated us to a meal. We are all in our 30s, my brother in his 40s, my husband in his 50s, and myself (I'm in my 50s from today). We had thickly sliced Cow tongue grilled shabu-shabu, liver, etc. Maybe it's because of our age, but we want to eat meat with less fat. We didn't even look at the marbled meat, top loin, or top belly, but we also enjoyed the side dishes of yukhoe, raw sen, and stone-grilled bibimbap Ramen.