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Shinbe is cooked by a chef who loves fishing.
3.29
32
At Kappo Sennari, we purchase fresh ingredients caught that day, so the menu changes every day.
3.18
13
On August 1, 2022, Shirahama Onsen Eel “Marukan” opens on the 2nd floor of Fisherman’s Wharf Shirahama!
3.02
12
We carefully prepared fresh seafood caught locally.
3.45
124
Fresh seafood Wakayama brand Kumano beef and whale dishes
3.17
22
3.24
11
3.21
14
3.01
6