Izakaya (Japanese style tavern) (Open Sunday) in Wakayama

Can't find it at other stores! If you want to enjoy Local Cuisine of Nanki region's "ingredients and sake", try Umi Tsubame!

Banquet with fresh fish! Enjoy delicious fish at Iroha Theater!

We carefully prepared fresh seafood caught locally.

First in Wakayama! Officially recognized by the Italian government and certified by the True Neapolitan Pizza Association! ! takeaway available! !

[5 minutes walk from JR Wakayama Station] Drink some alcohol and finish off with some delicious noodles! Noodle Izakaya (Japanese-style bar) ◎

Relax and enjoy hearty food and drinks in an old American atmosphere.

Authentic Japanese cuisine incorporating local Japanese-style meal ingredients and seasonal ingredients.The tastefully Japanese private rooms are perfect for auspicious events, anniversaries, entertainment, and dinner parties.

Deliciousness that hasn't changed since we opened ♡ Famous blissful cheese fondue and authentic Italian Cuisine

5 minutes walk from Wakayama Station East Exit!!

★Started shrimp roll samgyeopsal★

Please feel free to use the accommodation facility Utage HANARE as well ♪ It is also a great place to stay after golf or as a fishing lodge.

Enjoy Creative Cuisine featuring wood-fired pizza and charcoal-grilled Binchotan skewers in a modern Japanese interior that looks like contemporary art.

Fresh seafood Wakayama brand Kumano beef and whale dishes

A restaurant where you can enjoy fresh seafood such as swordfish delivered directly from Minoshima fishing port and sake carefully selected by the owner.

If you want to eat Yakitori (grilled chicken skewers) in Wakayama, go to Danhe! ★☆★A la carte also available★☆★

[Private rooms available] A popular Spanish bar serving Wakayama vegetables, game meat, and fish from Wakaura Bay. Now accepting reservations for banquets.

[Station Chika] Opening in April 2022! Enjoy a bowl of Wakayama yakiton and local sake...have a drink on your way home from work◎

Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!