Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
En filo
(en.filo)- Nearest station：
- Categories：
-
- Budget：
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- Closed：
- Thursday
Restaurant information
Details
| Restaurant name |
En filo（En filo）
|
|---|---|
| Categories | Yoshoku (Japanese style western cuisine)、Cafe |
| Phone number (for reservation and inquiry) |
0238-49-8675 |
| Reservation availability |
Reservations available |
| Address |
山形県南陽市高梨933-26 |
| Transportation |
car 1,569 meters from Akayu. |
| Opening hours |
|
| Average price |
JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome),Kids menu available |
| The opening day |
2023.4.18 |
◆This time's item◆ Cod roe cream Omelette Rice 1,320 yen ◆Points to note◆ Taste 3.9 Nozawana chirimen rice topped with a moderately jiggly omelet, topped with cod roe and seaweed, and white sauce with clams, squid, and shrimp. It's a treasure-like dish that costs a lot of money. However, even with such a variety of ingredients, the balance is exquisite. All personalities are utilized. ◆Convenience◆ Located in a residential area in Takanashi, Nanyo City, with no shops nearby. If you're a local, you might recognize the house where there used to be an observatory shaped like a soccer ball. We are renovating a regular house, and the signage is small and difficult to read, so we recommend using a navigation system. The parking lot is distorted and narrow, making it difficult to park. All seats in the store are chairs and tables. This is a new store opening on April 8, 2023. I was curious and was finally able to visit. It used to be a private residence, but it has now been moved and turned into a store. It was originally a nice house and had a beautiful English garden, so it was a good place for a Western Cuisine restaurant. However, the drawback is that there is not much parking available as it is for private residences. Also, the approach from the parking lot is difficult to walk without some maintenance. The signboard is also small, so there's a good chance you won't recognize it as a store at first glance. The entrance has a bright red door that makes a strong impact and looks cool. When you step inside, it's bright and feels more like a luxurious home than a store. I felt that it would be good to have a partition or an attendant signboard so that people could see the flow of traffic a little more. The dining room is a bit spacious, but there doesn't seem to be that many seats. The seats overlooking the garden look comfortable and comfortable. The menu includes 5 types of lunch-only items, including 3 types of pasta, ginger grilled rice, and Omelette Rice rice. There is a lot of variety. Drinks are included in the price, but everything costs over 1,210 yen without appetizers, which may be a bit high for Nanyo City. I ordered Omelette Rice and the salad arrived right away. The vegetables are fresh and the dressing has a standard taste. Omelette Rice arrived in less than 10 minutes. An omelet is placed on top of the rice, topped with a rich white sauce, and topped with cod roe. First up is the omelet. Oh, it's so soft and delicious. The baking is even and the air bubbles are fine and smooth. And white sauce. The strength is suppressed, but this is probably the balance between the tarako. It fits very well. It's not too strong or too thin, and it's a great choice for cod and Seafood. The seaweed is also a nice accent. Also, the Nozawana chirimen goes better than I expected. This is probably because the white sauce does a good job of making it stand out. It's a wonderful feeling to be able to bring together so many unique ingredients in a well-balanced manner. One thing that bothered me a little was that the people in the hall didn't pay enough attention. Due to the construction of ordinary housing, there was originally a lack of visibility, but there was not enough attention paid to this, and I was unable to see anyone except when serving food. Maybe it's because there's a hand switch that makes me feel safe, but it's a shame that it feels a little distant. I wrote some very harsh opinions about this store because I feel it has a lot of potential, but I would like to see it become a store that represents the area. Thank you for the meal.