Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Robata Engetsu(Robata Engetsu)
|
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Categories | Izakaya (Tavern)、Robatayaki、Motsu Nabe (Offel Hot Pot) |
Phone number (for reservation and inquiry) |
0836-35-6061 |
Reservation Availability |
Reservations available |
Address |
山口県宇部市中央町3-11-13 |
Transportation |
5 minutes walk from Ube Shinkawa Station 311 meters from Ube Shinkawa. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
38 Seats |
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Private dining rooms |
OK For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
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Service |
Extended party hours (more than 2.5 hours),Take-out |
Website | |
PR for restaurants |
5 minutes walk from Ube Shinkawa store. Enjoy wild yam, robata, local fish and seasonal vegetables. Great for parties and families.
This restaurant serves dishes centered around fresh local ingredients. They offer a variety of popular dishes, including dishes made with fish and seafood selected with the discerning eye of the owner |
Good evening, this is Kuro☆pon. The other day, I went to Robata Engetsu, which opened in Ube Chuo in April this year, and had a small drinking party with a group of people (^O^). This is a restaurant where you can enjoy dishes made with wild yam sourced from Yanai, as well as robatayaki grilled local fish, carefully selected meat, and seasonal vegetables. The interior of the restaurant has a chic, adult atmosphere, and there are all kinds of seating types, including counter seats, table seats, and tatami mat Vinegared dish (^^) First, I ordered a draft beer. Draft beer (Kirin Ichiban Shibori) 550 yen. This restaurant's appetizers can be chosen from several types, which is fun. I chose the vinegared octopus. It was firm and delicious (^O^). After enjoying a light beer with the appetizer, I first ordered a Seafood grated yam salad and tiger pufferfish skin kimchi. Seafood grated yam salad 780 yen. A salad containing fresh sashimi, vegetables, and seaweed topped with grated yam, which is sure to give you stamina. It was elegantly seasoned and delicious (^^) Tiger pufferfish skin kimchi 480 yen The rich, sweet flavor goes well with the alcohol - well, my stomach was on fire! (^^)! I ordered the Engetsu platter, chosen from today's recommendations, followed by robatayaki and wild yam dishes - the luxurious Engetsu platter 2,000 yen, packed with 9 types of Seafood, it was absolutely gorgeous It's been a while since I've had local conger eel (^O^) Charcoal-grilled chicken thigh 700 yen Charcoal-grilled rare Hamburg 750 yen (with sauce) Broad beans 500 yen Iwakuni lotus root 450 yen The rich-flavored chicken and Hamburg with juicy sauce were good, but the Iwakuni lotus root with skin was very sweet and plump and delicious (^O^) I usually imagine lotus root to have a crunchy texture, so this was a new discovery for me Wild yam and leek dashimaki 800 yen Melty wild yam offal hotpot, 1,200 yen per person (photo is for two people) (the wild yam is added later) We tried both the dashi okonomiyaki, which is fluffy and plump with the addition of wild yam, and the motsu hotpot, which is mellow with the addition of wild yam, for the first time and they were delicious~ We all ordered rice dishes to finish off the meal! (^^)! Charcoal grilled chicken rice 620 yen Wild yam TKG 600 yen Cold wild yam soba 720 yen Everyone was full of energy after eating plenty of wild yam (^O^) Finally, we had two types of desserts Creme brulee 400 yen Amaou Ice cream 300 yen Phew, I was very satisfied to be able to eat plenty of wild yam from the prefecture Thank you for the meal (^O^) I wonder if I can come again See you again!