Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Robata Engetsu(Robata Engetsu)
|
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Categories | Izakaya (Tavern)、Robatayaki、Motsu Nabe (Offel Hot Pot) |
Phone number (for reservation and inquiry) |
0836-35-6061 |
Reservation Availability |
Reservations available |
Address |
山口県宇部市中央町3-11-13 |
Transportation |
5 minutes walk from Ube Shinkawa Station 311 meters from Ube Shinkawa. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
38 Seats |
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Private dining rooms |
OK For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
|
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Service |
Extended party hours (more than 2.5 hours),Take-out |
Website | |
PR for restaurants |
5 minutes walk from Ube Shinkawa store. Enjoy wild yam, robata, local fish and seasonal vegetables. Great for parties and families.
This restaurant serves dishes centered around fresh local ingredients. They offer a variety of popular dishes, including dishes made with fish and seafood selected with the discerning eye of the owner |
Located near Ube-Shinkawa Station, this is a rare restaurant that serves specially made yam dishes♫ I ordered the course meal^_^ ・Raw grated yam ・Assorted sashimi (flathead, seared Spanish mackerel, tuna, hairtail, octopus) ・Yuan-yaki autumn salmon, charcoal-grilled sweet potato, charcoal-grilled taro ・Mukago salad ・Cod milt, monkfish liver, grilled scallops ・Duck and soft yam hotpot ・Udon noodles to finish off the hotpot I was surprised to be able to enjoy yam dishes to the fullest(•‿•) The seafood dishes are also of a high standard\(^o^)/ The duck is delicious, and adding yam to the hotpot makes a great combination(^^) I highly recommend Robata Engetsu, where you can eat a variety of yam dishes, so please go and try it(≧▽≦)