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2 minutes from JR Tokuyama Station ◆ A bar in front of the station where you can enjoy "indoor BBQ" and "aged meat" ♪ Also available for a quick drink ◎
[10 minutes walk from Yuda Onsen Station] You can eat fish and meat from Yamaguchi Prefecture ♪
Open on July 20th! A Yakiniku (Grilled meat) restaurant that boasts Omi beef delivered directly from the farm! Supervised by a long-established butcher shop that has been in business for over 150 years.
Extremely fresh fish! Aquarium facilities! Private rooms available! All-you-can-drink includes Oriental Beauty and Ganki!
Make your precious time even more fulfilling in a completely private room! !
5 minutes from Tokuyama Station ◆When you open the door, you'll find yourself under the blue sky. A European bar where you can enjoy aged meat and wine. Bringing children ◎
[5 minutes walk from the station] A wide selection of local sake from Yamaguchi Prefecture! We also have appetizers that can be enjoyed with local sake.
Shimonoseki's state guest house boasts a history of over 130 years. Enjoy traditional blowfish cuisine in a relaxing Japanese space.
[2 minutes walk from JR Shin-Yamaguchi Station Shinkansen exit side] Private room seats available! OK on the day! We also offer various courses for banquets!
Yamaguchi specialty! Authentic “Kawara Soba” is very popular! [Yamaguchi/Sake]
Notice regarding qualified invoice issuing businesses (invoice system) Our store is a registered restaurant as a qualified invoicing business.
A calm Japanese atmosphere creates relaxation
[3 minutes walk from Ube Shinkawa Station] Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink!
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
A calm Japanese atmosphere creates relaxation
[2 minutes from Tokuyama Station] Enjoy Yamaguchi Prefecture specialties, seasonal fish, and Creative Cuisine with local sake. Equipped with various private rooms