Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
韮崎インターから近いですが、狭い道路しかない住宅街のまん真ん中、知らないとたどり着かないような立地、一方、今やネット社会、調べて来る人が多いのでしょう、平日なのに昼時混雑模様でし...View details
2024/10 visited
1 time
高速道路に乗る前に夕食を済まそうと寄りました。 地鶏と豆腐料理が得意な居酒屋という印象的です。 つくねはしっかりした歯ごたえと濃い目の味付けがおつまみには良い。 ...View details
2020/11 visited
2 times
PayPayのキャンペーンに乗っかって韮崎でランチを頂きました。 分かりにくい場所ですが、こんなところにこんな店があるのかっていう意外さがありまさした。 和風の外観、中は何部屋...View details
2022/05 visited
1 time
Restaurant name |
Katsu no Ie(Katsu no Ie)
|
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Categories | Chicken dishes, Tofu dishes, Mizutaki |
Phone number (for reservation and inquiry) |
0551-23-6323 |
Reservation availability |
Reservations available |
Address |
山梨県韮崎市上ノ山3803 |
Transportation |
Exit the Chuo Expressway at Nirasaki 1C and turn left after 5m. After about 1km, turn left at the crossroads with a sign and turn left at the first left. 1,627 meters from Nirasaki. |
Opening hours |
|
Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999
|
Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments accepted |
Number of seats |
55 Seats |
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Private rooms |
Available For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Separate smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available |
Space/facilities |
Relaxing space,Spacious seating,Tatami room,Wheelchair access |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout,A house restaurant |
Service |
Parties over 2.5 hours,,Take-out |
Family friendly |
Children welcome |
Website | |
The opening day |
1998.11.11 |
Restaurant highlights |
Yamanashi gourmet food from Kai Province.
Each ingredient in Katsunoie's cuisine has a story. We treasure the story of each ingredient, such as vegetables grown in the Akeno soil, Koshu Shigeyo chickens raised stress-free at the foot of the S
...outhern Alps, and homemade tofu made early in the morning (with a unique richness), and we look forward to serving you safe and reliable cuisine made with traditional care and effort. Katsunoie's special bowl of soba noodles for lunch is not only filling but also has an exquisite flavor that you won't find anywhere else. If you visit Yamanashi, be sure to try Katsunoie's Yamanashi cuisine.