全てが絶品 : Arupusu no sakaba barisuke

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4.3

¥2,000~¥2,999per head
  • Cuisine/Taste4.3
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.8
  • Liquor/Drinks3.8
2018/01Visitation1th
Translated by
WOVN

4.3

  • Cuisine/Taste4.3
  • Service4.0
  • Atmosphere4.0
  • Cost performance3.8
  • Liquor/Drinks3.8
JPY 2,000~JPY 2,999per head

Everything is excellent

This restaurant opened in Minami-Arupur. First of all, I was surprised by the high quality. I recommend the grilled food. The food grilled with the authentic and unparalleled Tosa Binchotan charcoal is truly delicious. There are many restaurants that sell Binchotan charcoal. However, Binchotan charcoal can be produced in various countries, such as Malaysia, but Tosa Binchotan and Kishu Binchotan are genuine domestically produced. This charcoal has a high far-infrared effect, and all ingredients can be grilled deliciously. There are famous Yakitori (grilled chicken skewers) restaurants in Kofu City, but Barisuke's authentic charcoal grilled food is by far the most delicious. The other dishes are also highly refined, and the desserts and Ramen at the end are also excellent. The fact that there are many female customers is proof of this popularity. The customer service is also very polite and likable. Since it is a local restaurant, there are not many reviews yet, but it is a rare restaurant in the prefecture where everything is highly refined and satisfying. After visiting several times, we tend to eat the same thing that we think is delicious on our next visit, and the next time, so we don't move on to ordering new items on the menu. In the meantime, this time I finally made a new order. Of course, I ordered my standard dishes... I ordered the "Shirasu Garlic Pizza" and the "Grilled Cheese Teppan with Whole Tomatoes". Both were delicious and did not disappoint. The former was a light-tasting "Shirasu" pizza that I had never eaten before, and the latter was a grilled cheese dish that completely betrayed the "simple appearance" and allowed me to enjoy the texture of fresh tomatoes (it seems to be more than just a combination of tomatoes and cheese). It goes without saying that these have become our standard dishes, but what would happen if you combined these two...what would happen if you put tomato cheese on pizza? I think it's a natural combination. Now, as for the taste...please give it a try. It's excellent!

Restaurant information

Details

Restaurant name
閉店Arupusu no sakaba barisuke
This restaurant is Permanently closed.
Categories Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl
Address

山梨県南アルプス市小笠原1333-4

Transportation

20 minutes by car from Higashi Hanawa Station

Opening hours
  • ■営業時間
    【日曜日〜木曜日】17:00~22:00
    ラストーダーは21時

    【金曜日、土曜日】17:00〜24:00
    ラストオーダーは23:00

    ■定休日
    火曜日

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

Table money/charge

お通し代330円(税込)

Seats/facilities

Number of seats

54 Seats

( 6 counter seats, 8 table seats, 16 raised seats, 24 private rooms)

Private dining rooms

OK

For 8 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

10 spaces in front of the store

Parking lot

OK

Space/facilities

Stylish space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted