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Selected for Tabelog Unagi "Hyakumeiten" 2024
[Enjoy the finest "aged eel" in an extraordinary space] Enjoy carefully selected wines by a sommelier in a charming space built about 100 years ago.
A hidden gem of a Yakiniku (Grilled meat) restaurant in Kawaguchiko that has been loved by locals for 25 years. Popular for its wide variety of Cow tongue and rare cuts of Japanese black beef.