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In a comfortable space, enjoy Yakiniku (Grilled meat) made with high-quality Kuroge Wagyu beef delivered directly from our own farm and fresh locally grown vegetables.
Yakiniku (Grilled meat) has the magic of energizing people.
We are open from 11:30 on weekdays! We have introduced a drink bar. We also have all-you-can-eat Soft serve ice cream!
A hidden gem of a Yakiniku (Grilled meat) restaurant in Kawaguchiko that has been loved by locals for 25 years. Popular for its wide variety of Cow tongue and rare cuts of Japanese black beef.