[Wine & For Celebrations and Surprises]List of Izakaya (Tavern) in Yamanashi (page 2)

Sakigake Honten

Mt Fuji / Izakaya (Tavern), Creative cuisine, Regional Cuisine

[Experience the changing seasons at the foot of Mt. Fuji with all five senses] An old-style Izakaya (Japanese-style bar) that focuses on seasonal ingredients ◆ Over 50 types of carefully selected local sake from all over Japan

3.21

56

JPY 3,000～JPY 3,999
-
-

Private dining rooms
No smoking at all tables

Samasama Kaka

Kai Sumiyoshi / Izakaya (Tavern), Robatayaki

The first ever primitive yaki is here! You can eat a variety of different dishes.

3.16

8

JPY 4,000～JPY 4,999
-
Wednesday

No smoking at all tables
All-you-can-drink

Torino Joji

Kofu / Izakaya (Tavern), Yakitori (Grilled chicken), Fowl

A classic Izakaya (Japanese-style bar) with a focus on value for money◎2 hours all-you-can-eat and drink from 3,500 yen

3.02

4

JPY 1,000～JPY 1,999
-
-

Private dining rooms
Smoking / Non-smoking area separated
All-you-can-drink

Takkanmarisakaba

Kokubo / Korean cuisine, Izakaya (Tavern)

Lots of fresh domestic chicken and vegetables! Beautiful from the inside out ◇ Girls' party with piping hot Takanmari hot pot ♪

3.05

7

JPY 2,000～JPY 2,999
-
Wednesday

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Wakan Kicchin Irubon

Kokubo / Izakaya (Tavern), Korean cuisine

Japanese-style meal and Korean Cuisine Izakaya (Japanese-style bar) NEW OPEN! Super rare ganjang gejang and super spicy champon

3.10

3

JPY 3,000～JPY 3,999
JPY 1,000～JPY 1,999
Monday

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Teppanyaki Kakeru Nikubaruteppanyaakuto

Enzan / Izakaya (Tavern), Teppanyaki, Meat bar

We love meat.......and meat lovers gather at Teppan-yaki Meat Bar! Teppanyaki Let's enjoy cooking together!

3.09

8

JPY 4,000～JPY 4,999
-
-

No smoking at all tables
All-you-can-drink

Sumibi Yaki Kin Chan

Kofu / Izakaya (Tavern)

3.02

5

JPY 3,000～JPY 3,999
～JPY 999
-

Private dining rooms
No smoking at all tables
All-you-can-drink

Jitokko Kumiai

Kokubo / Izakaya (Tavern), Fowl, Motsu Nabe (Offel Hot Pot)

[Banquet coupons available] We purchase fresh free-range chicken every day from our own poultry farm in Miyazaki Prefecture.

3.03

21

JPY 3,000～JPY 3,999
-
-

Private dining rooms
No smoking at all tables
All-you-can-drink

Darumaya

Kofu / Izakaya (Tavern), Genghis Khan (BBQ Rum), Yakiniku (BBQ Beef)

Notice ⚠️ The Shimoishida store is closed on Tuesdays and will be open on Mondays.

3.34

31

JPY 3,000～JPY 3,999
-
-

Private dining rooms
Smoking establishment

Ryouriya Koushuuan

Koikawa / Japanese Cuisine, Izakaya (Tavern), Regional Cuisine

3.52

36

JPY 6,000～JPY 7,999
-
Monday

No smoking at all tables

Masara Ato

Kai Sumiyoshi / Indian curry, Izakaya (Tavern), India cuisine

3.37

67

JPY 1,000～JPY 1,999
JPY 1,000～JPY 1,999
-

Private dining rooms
Smoking / Non-smoking area separated
All-you-can-drink
All-you-can-eat

Itsu Chiyou

Kai Ueno / Izakaya (Tavern), Creative cuisine, Nihonshu (Japanese sake)

3.12

11

JPY 4,000～JPY 4,999
-
Sunday

Smoking establishment

Gyuukaku

Kofu / Yakiniku (BBQ Beef), Horumon (BBQ Offel), Izakaya (Tavern)

3.01

13

JPY 2,000～JPY 2,999
-
-

No smoking at all tables
All-you-can-eat

Motenashiya Mitsuboshi

Fujikyu Highland / Izakaya (Tavern), Regional Cuisine, Dining bar

3.06

22

JPY 3,000～JPY 3,999
-
-

Private dining rooms
No smoking at all tables

Shabushabu Hayashi

Kawaguchiko / Izakaya (Tavern), Shabu Shabu (Japanese Steamboat), Pork Shabu Shabu

3.17

18

JPY 2,000～JPY 2,999
-
Wednesday

Smoking / Non-smoking area separated

Sushi Washoku Okame

Ichikawadaimon / Sushi, Seafood, Izakaya (Tavern)

3.19

18

JPY 4,000～JPY 4,999
JPY 1,000～JPY 1,999
Wednesday、Thursday

Private dining rooms
No smoking at all tables
All-you-can-drink

Baru Shokudou Korason

Kokubo / Italian, Bar, Izakaya (Tavern)

3.15

15

JPY 4,000～JPY 4,999
-
Monday

Smoking establishment

Umaimondokoro Enoki

Kasugaicho / Seafood, Izakaya (Tavern), Creative cuisine

[4 minutes by car from Isawa Onsen Station] Enjoy carefully selected seasonal ingredients and fresh fish carefully selected by the head chef in a Japanese space...

3.16

11