Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Nora Bo-

(野らぼー)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

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Restaurant information

Details

Restaurant name
Nora Bo-
Categories Udon、Izakaya (Tavern)、Tempura
Phone number (for reservation and inquiry)

052-756-2715

Reservation Availability

Reservations available

Address

愛知県名古屋市中村区名駅1-1-3 JRゲートタワー 12F

Transportation

Take the elevator on the north side of JR Nagoya Station's Sakuradori Exit to the 12th floor

203 meters from Nagoya.

Opening hours
  • Mon

    • 11:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 11:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:00 - 23:00

      (L.O. 22:30)

  • ■ 定休日
    不定休(JRゲートタワーに準ずる)
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥1,000~¥1,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

Seats/facilities

Number of seats

58 Seats

Private dining rooms

OK

There is one semi-private room with a partition (for up to 4 people).

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Towers general parking lot, JP Tower Nagoya parking lot (369 spaces)

Space/facilities

Counter,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails

Feature - Related information

Occasion

With family/children |Alone

This occasion is recommended by many people.

With children

Kids are welcome,Baby strollers accepted

The opening day

2017.4.7

PR for restaurants

[JR Nagoya Station] Norabo's Udon, with a commitment to the deliciousness of Sanuki