FAQ

Menu : Nayabashi Souzai Sakaba Shizenya Namuru

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Waigaya bar for adults

Nayabashi Souzai Sakaba Shizenya Namuru

(納屋橋 惣菜酒場 自然やナムル)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/04/11

Cuisine Menu

(税込価格)

*****Regular dinner menu*****

-

■ Nature and Naruichioshi ■

Namul with bitter melon dressing

JPY 300

Namulya's authentic bibimbap

JPY 700

Sundubu soup

JPY 680

Meat-sucking mini udon

JPY 560

Stewed beef tendon

JPY 630

Tuna mayo kinpa

JPY 680

Veggie kimbap

JPY 680

Bulgogi kimbap

JPY 880

★Nature and Namul's 5 major specialties★

creative namul

creative namul

JPY 300

Bean sprouts BP / Shinojima whitebait and green onion / Squid and cucumber / Tuna mayo and broccoli / Mushrooms and peperone / Green pepper salted kelp / Chicken fillet and mitsuba leaves / Carrot chicken bones / Green vegetable ohitashi / Kikuragera oil / Radish vinegar namul / Fried eggplant

Meat sucking

Meat sucking

JPY 630

It's like a soup with lots of beef and vegetables. Perfect for finishing!

Chikitaru Nanban

Chikitaru Nanban

JPY 660

A delicious homemade tartar sauce poured over piping hot chicken!

Blue Karadashi Maki

Blue Karadashi Maki

JPY 630

Contains green chili peppers! Aboard! Spicy and spicy rolls

Stewed beef tendon

Stewed beef tendon

JPY 630

Simmering beef tendon and seasoned daikon radish simmered in a delicious and spicy sauce.

★Creative Namul★

Assortment of 5 types of selection

Assortment of 5 types of selection

JPY 650

Bean sprouts BP / Shinojima whitebait and green onion (spicy) / Squid and cucumber / Tuna mayo and broccoli / Mushrooms with peperone / Green pepper salted kelp / Chicken fillet and mitsuba leaves / Carrot chicken bones / Green vegetable ohitashi / Wood ear gela oil / Radish vinegar namul / Fried eggplant *Image is an image Small (1 serving) 650 yen (tax included) / Medium (2 servings) 800 yen (tax included) / Large (4 servings) 1,200 yen (tax included)

★Application/Pinch★

my edamame

JPY 360

Spicy whitebait cold tofu

Spicy whitebait cold tofu

JPY 460

Soft-boiled egg

JPY 330

octopus kimchi

JPY 560

homemade char siu

JPY 360

Changja

JPY 560

homemade pickles

JPY 430

Super spicy blue tang fire

JPY 330

★One-dish dish★

THE potato salad

THE potato salad

JPY 530

Blue Karadashi Maki

Blue Karadashi Maki

JPY 630

Stewed beef tendon

Stewed beef tendon

JPY 630

Tuna & Salmon Yukhoe

Tuna & Salmon Yukhoe

JPY 560

Guinea chicken dish

Guinea chicken dish

JPY 460

Loosen potato fries

JPY 360

★Sashimi★

Sashimi each

JPY 500

Tuna, salmon, sea bream, mackerel, octopus *5 types of sashimi selection available

Shinojima Shirasu

Shinojima Shirasu

JPY 680

How much Hokkaido

How much Hokkaido

JPY 980

Assortment of 5 types of selection 1 piece

JPY 600

★Korean side dishes★

kimchi

JPY 330

Japchae with lots of ingredients

JPY 460

Delicious spicy chicken (yangnyeom chicken)

JPY 560

Seafood pancake

JPY 660

Motu cheese chijimi

JPY 560

Sundubu soup

JPY 680

★Fried food★

Fried salt and koji

JPY 560

Chikitaru Nanban

Chikitaru Nanban

JPY 660

A delicious homemade tartar sauce poured over piping hot chicken!

Mentaimochi cheese spring rolls

JPY 530

Hayashi-kun's fried radish

JPY 430

fried octopus

JPY 480

Fried shrimp

JPY 630

★ Teppan-yaki ★

red wiener

red wiener

JPY 460

spicy Gyoza / Dumpling

JPY 530

Tonpeiyaki

JPY 480

pork kimchi

pork kimchi

JPY 660

Domestic grated beef iron plate

JPY 980

Yakisoba (stir-fried noodles)

Yakisoba (stir-fried noodles)

JPY 680

Neapolitan

Neapolitan

JPY 680

★Finishing meal★

Meat sucking

Meat sucking

JPY 630

It's like a soup with lots of beef and vegetables. Perfect for finishing!

Meat-sucking mini udon

JPY 560

Shinojima Shirasumeshi

JPY 530

Ikura rice

JPY 1,200

Salt Kobu Mini Giri

JPY 250

white rice

JPY 200

Medium 200 yen (tax included) / Large 300 yen (tax included)

Red seaweed soup

JPY 250

★Dessert★

Various ice creams

JPY 350

black coffee jelly

JPY 450

white almond tofu

JPY 450

*****takeaway menu*****

~Tasty take-out time~ ◆ takeaway is available during business hours! ◆We accept orders by phone. ◆The manager will deliver within 3 minutes of Dash! !

Namulya's Serious Bibimbap Bowl

Namulya's Serious Bibimbap Bowl

JPY 600

classic! ! stable meat sucking

classic! ! stable meat sucking

JPY 500

With udon 700 yen

Bulgogi kimbap

Bulgogi kimbap

JPY 880

Shizenyakinpa

JPY 680

Tuna mayo kinpa

JPY 680

Dragon Kimpa

JPY 780

Sundubu jjigae (one serving)

JPY 650

Earthen pot & spoon included 2,200 yen (tax included) Rice set 800 yen (tax included)

JPY 200

Bean sprouts/carrots/jellyfish/green vegetables/radish/eggplant

Various creative namul

JPY 250

Chicken fillet and mitsuba/squid and cucumber/mushroom peperone/tuna mayo broccoli

Assortment of 9 types of selection

JPY 1,380

Fried salt and koji

JPY 400

Chikitaru Nanban

Chikitaru Nanban

JPY 450

Mentaimochi cheese spring rolls

JPY 400

kimchi

JPY 200

JAPCHAE

JAPCHAE

JPY 450

Yan'nyomu chicken

JPY 450

Chijimi Seafood

JPY 600

Chijimi seaweed cheese

JPY 550

Various instant noodles

JPY 200

Chamisul

JPY 500

Fresh Muscat, Plum, Grapefruit

tiger makgeolli bottle

JPY 3,000

Boxundoga 4500 yen

Lemon sour

JPY 1,500

lemonade

JPY 1,200

Hetae (pear, grape, peach) juice

JPY 200

Yanninjan mini bottle

JPY 400

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Restaurant information

Details

Restaurant name
Nayabashi Souzai Sakaba Shizenya Namuru
Categories Izakaya (Tavern)、Bento (Lunch box)、Korean cuisine
Phone number (for reservation and inquiry)

050-5456-3228

Reservation Availability

Reservations available

Address

愛知県名古屋市中村区名駅5-33-10 アクアタウン納屋橋 1F

Transportation

10 minutes walk from Fushimi Station on the Higashiyama Subway Line 10 minutes walk from Nagoya Station 7 minutes walk from Kokusai Center Station

428 meters from Kokusai Center.

Opening hours
  • Mon

    • Closed
  • Tue

    • 16:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 16:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 16:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 16:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 16:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 12:00 - 22:00

      (L.O. 21:30)

  • Public Holiday
    • 12:00 - 22:00

      (L.O. 21:30)

  • ■ 営業時間
    ★日曜・祝日は12時~昼飲み営業します♪
    【テイクアウト】は営業時間中対応♪

    ■ 定休日
    月曜日 ※祝日の場合は営業し、翌火曜日に休業いたします。
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥4,000~¥4,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT5180001031872

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し代300円(税込)

Seats/facilities

Number of seats

62 Seats

Private dining rooms

OK

For 8 people

We have a private room with a table that can accommodate 8 to 12 people, and a loft seat (tatami room) that can accommodate 8 to 12 people.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Counter,Tatami seats,Free Wi-Fi available

Menu

Set menu

All you can drink, All you can drink set-menus of three hours or more

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Banquets/party

This occasion is recommended by many people.

Service

Take-out

The opening day

2019.11.30

Phone Number

052-587-2060

Remarks

[Our store is an invoice registered restaurant]