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Selected for Tabelog Unagi "Hyakumeiten" 2024
[5 minutes from Kokusai Center Station] Fragrant and carefully selected eel with rich and deep sauce, grilled to a fluffy texture using expert techniques
This is a Teppanyaki Steak specialty restaurant run by Ningyocho Imahan.
We specialize in yellowtail, which is a successful fish.
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
We are proud of the freshness of our fish, which is harvested in the morning at Shinminato/Himi fishing port.
Izakaya (Japanese-style bar) specializes in sake, serving classic Nagoya food and Seafood delivered directly from the market.
We are proud of the freshness of our fish, which is harvested in the morning at Shinminato/Himi fishing port.
Ingredients sourced from Kanazawa are combined with skill and flamboyance
A hideaway for adults known only to those in the know. Please enjoy your meal in an extraordinary space.
A long-established store that has been in business for over 140 years. A hidden restaurant in Fushimi, Nagoya where you can enjoy carefully selected sea bream to your heart's content.