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Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef
This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.
Over 70 types of pasta and over 20 types of toppings dal 1987 "pasta family"
3 minutes from Kokusai Center Station ◆A modern teahouse where you can enjoy Sencha and Matcha. A 150-year-old traditional house is a high-quality relaxing space for adults
If you want to enjoy Miyazaki cuisine in Nagoya, then Mansaku Yatcha is the place to go! Our main store has been in business for 90 years, and we have the authentic flavors.
[5 minutes walk from Unimall ④ exit] A Samgyeopsal specialty store that is particular about raw ingredients is now open!
Enjoy the historic "Kabuto Beer" in a chic atmosphere. A hideaway for adults with a wide variety of dishes◆
[5 minutes walk from Nagoya Station] Authentic Italian cuisine using seasonal ingredients ◆ Perfect for birthdays and celebrations