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Eel grilled with traditional sauce and expert skill. Enjoy the masterpiece “Hitsumabushi” made with special care
New Nagoya specialty Ebi Dote "Freshly fried shrimp with secret Dote miso"
Please enjoy our special Hitsumabushi, which is locally roasted by craftsmen using Bincho charcoal. Right next to the Shinkansen exit of Nagoya Station!
[A long-established store founded in 1950] Enjoy the taste of carefully selected fresh fish. We accept takeaway and delivery.
Parking available ◆ A long-established store that has been in business for 54 years, the eel has crispy skin and fluffy flesh, and the homemade sauce that has been kept for a long time is sure to please your palate.
A long-established Spanish BAR sister store in Marunouchi, Tokyo
Nagoya Cochin right after exiting the JR Nagoya Station ticket gate! ! Recommended for casual use!
[Nagoya Station, 1 minute walk] A Nagoya food and side dish restaurant with private rooms that can seat up to 90 people and a wide variety of courses!