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Many recommended soba noodles, sake, and seasonal ingredients. We are accepting reservations for the welcome party.
``The main character is the cutlet'', of course! Come and try the cutlet, which has an amazingly crispy coating! The welcome and farewell party was also held at Ebisu.
A specialty kushikatsu restaurant born in Nagoya.The famous kushikatsu is proud of its expert craftsmanship, carefully selected ingredients, and carefully selected batter and oil.