Izakaya (Japanese style tavern) (Sofa Seats & Private Rooms) in Meitetsu Nagoya Sta.

[3 minutes from Nagoya Station] 5/27 NEW OPEN ◆ Enjoy Robatayaki in an extraordinary adult space with an attractive hearth

5 minutes from Nagoya station! Enjoy as much authentic Italian Cuisine food as you like prepared by our chef in an extraordinary underground space.

Get 10% off your bill if you leave between 5pm and 7pm on weekdays! We have private rooms for 10 or more people!

[Nagoya Station/International Center] A Japanese-style meal Izakaya (Japanese-style bar) with private rooms. All-you-can-drink course starts from 3,300 yen

～Italian Cuisine in a renovated old house, 5 minutes walk from Nagoya Station～

3 minutes walk from Nagoya Station. No holidays. Yakiniku (Grilled meat) is also available for lunch. When it comes to Yakiniku with delicious Yakiniku (Grilled meat), it's ``Niku no Yoichi''♪

[5 minutes walk from JR Nagoya Station] Uses Koshihikari rice from Kijimadaira, Nagano Prefecture! Enjoy the freshly cooked rice and the accompaniment◎

TBS broadcasts coverage of Sakagami and Sashihara's "Unsinkable Restaurant"! Yakiniku restaurant using Omi beef and Omi Yakiniku (Grilled meat) as main products opens on July 1st

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

Produced by French cuisine chef ☆ We can accommodate a wide range of occasions, from dinner parties with loved ones to reserved banquets and bridal events!

[All-you-can-drink Japanese sake for 1 hour ¥1,650] Includes beer, shochu, shochu, and highball♪

[Meieki 3-chome] We have private rooms for 2 to 28 people. 2-hour all-you-can-drink course from 5,500 yen. Great for entertaining guests.

≪3 minutes walk from Nagoya Station≫ Luxurious Kuroge Wagyu beef and Ginza Cow tongue purchased whole.

≪3 minutes walk from Nagoya Station≫ Banquet with special Motsu-nabe (Offal hotpot) and Cow tongue specialties

This is an izakaya restaurant serving Cow tongue Yakiniku (Grilled meat) and Izakaya (Japanese-style bar) Yakiniku (Grilled meat) in all private rooms.

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

Vegetable wrapped skewers are a hot topic on SNS! Motsu-nabe (Offal hotpot) and fruit-filled Chuhai (Shochu cocktail) are also attractive! 2 people ~ Various private rooms available