Restaurants - other in Meitetsu Nagoya Sta.

Carefully selected top quality Wagyu beef. Along with a nice wine or champagne.

Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

Midland Square 42nd floor. Enjoy delicious food from a famous restaurant in Alsace, France, with one of the best views in Nagoya!

Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef

Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space

2 minutes walk from Nagoya Station. Great location, great space, and the best Hida beef for Yakiniku (Grilled meat).

The concept is hand-made Cold Noodles noodles and branded Wagyu beef carefully selected by connoisseurs. A hideout for adults on the 4th floor of the building.

Izakaya (Japanese-style bar) you can enjoy the famous "crab meat Croquette" and "fried horse mackerel" with local sake from all over the country in Standing bar style.

Speak slowly. . A comfortable space where you can relax surrounded by the warmth of wood. . .

10 minutes from Nagoya Station ◆ Reopening in mid-September! A Western-style Izakaya (Japanese-style bar) where you can casually enjoy Italian Cuisine food and wine

[1 minute walk from Kokusai Center Station] The popular rice bowl with a 2-month wait for reservations is finally open as a tempura specialty restaurant

A hideaway for adults where you can enjoy the finest Wagyu beef and carefully selected seasonal ingredients grilled in a kiln.

During the day, enjoy a gorgeous lunch buffet, and at night, enjoy authentic Italian Cuisine in a space that exudes an adult atmosphere with the night view of Nagoya.