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Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef
[Near Meieki Station] Enjoy the famous hitsumabushi at the Shirakawa Meieki branch. Please feel free to enjoy the taste of Nagoya.
Enjoy exquisite dishes such as our signature oden and hearty charcoal grill!
New Nagoya specialty Ebi Dote "Freshly fried shrimp with secret Dote miso"
[One skewer of soul! Lively Yakitori Bar] Carefully selected charcoal-grilled yakitori and wine at a reasonable price!
3 minutes from Nagoya Station ◆If you want miso cutlet, chicken dish, or other Nagoya specialties, leave it to us! All-you-can-drink course starts from 4,680 yen
Many recommended soba noodles, sake, and seasonal ingredients. We are accepting reservations for the welcome party.
[Directly connected to Nagoya Station] In addition to private rooms and table seats, we have counter seats that give you a sense of immersion.
``The main character is the cutlet'', of course! Come and try the cutlet, which has an amazingly crispy coating! The welcome and farewell party was also held at Ebisu.
3 minutes from Nagoya Station on the subway♪◎Draft beer 180 yen/Gold medal chicken dish 290 yen/Sashimi 390 yen/Open 24 hours!
Osaka specialty traditional taste! 4 types of banquet courses ♪ 2 hours all-you-can-drink included ★ 2,980 yen - 3,980 yen excluding tax ★ Now available ♪
3 minutes from the west exit of Nagoya Station♪ Popular bar◎Draft beer 180 yen/ Gyoza / Dumpling 390 yen/Gold medal chicken dish 290 yen/Until 5am