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The Tabelog Award 2024 Bronze winner
The finest selected Wagyu beef and seasonal ingredients, accompanied by fine wines and champagne.
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space
Open from 3pm. An adult bar run by drinkers, for drinkers only. R25.
Located a 1-minute walk from Nagoya Station, this Sushi store is a hideaway. "Sushi Kotona"
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
Ingredients sourced from Kanazawa are combined with skill and flamboyance
2 minutes walk from Meitetsu Nagoya Station ◆Flagship store of a long-established eel wholesaler founded 90 years ago. The famous single eel is a masterpiece!
[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.
A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
[Directly connected to Nagoya Station KITTE] Freshness that can only be achieved by a sushi restaurant run by a fish wholesaler that has been in business for 80 years.
This is a Teppanyaki Steak specialty restaurant run by Ningyocho Imahan.
We will entertain you with fresh seafood from Nagoya Yanagibashi Market and authentic Edomae Sushi in a calm private room.
Directly connected to Nagoya Station ◆Gifu Prefecture gourmet Kuroge Wagyu beef hitsumabushi and a variety of local sake are great ♪ Perfect for lunch during your break from work ◎
This is a soba restaurant that you can drink and snack on, with a selection of sake, shochu, and wine! !