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Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen
5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya food! Izakaya (Japanese-style bar) you can enjoy fresh fish, Nagoya food, and a wide variety of Japanese sake.
A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
1 minute walk from Nagoya Station. All seats are private. Open for dinner and lunch [Hamburg, Steak, pasta, risotto]
1 minute from Nagoya Station ◆ Creative Western Cuisine in a high-quality space A5 Wagyu beef and Seafood also available ♪ Panoramic view of the night view Plenty of private rooms and seats with a great atmosphere
Grand opening on June 4th! \3 minutes from the west exit of Nagoya Station☆/A popular Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling chicken dish and gyoza!
We have a completely private room available today! “Kinshachi Sakaba” Izakaya (Japanese-style bar) that mainly serves Nagoya food.
■Welcome and farewell parties and various banquets available ■Daiwa Roynet Hotel Nagoya Taikodori Exit 1st floor
[5 minutes from Nagoya Station] ◎Enjoy with sophisticated Japanese and Korean cuisine
[All seats are private and smoking areas are available] Enjoy Nagoya Cochin, charcoal-Yakitori (grilled chicken skewers) x seafood, Seafood sashimi, and Echigoan with local sake
`` Japanese Cuisine Nishiki Ryu'' uses a lot of new abalone. We also have quiet private rooms available.
Enjoy seasonal fresh fish at a popular sushi restaurant that shines with expert skill and attentive hospitality.The casualness of the restaurant's local roots is appealing.
``The main character is the cutlet'', of course! Come and try the cutlet, which has an amazingly crispy coating! The welcome and farewell party was also held at Ebisu.
Luxurious Kyoto-style Chinese cuisine served in a sophisticated space