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[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!
[Nagoya Station, 1 minute walk] A Nagoya food and side dish restaurant with private rooms that can seat up to 90 people and a wide variety of courses!
We blend 5 types of oil that we have selected in-house and fry in a crispy oil that won't weigh on your stomach.
Right next to Nagoya station! Convenient access♪ Enjoy grilled Bincho charcoal made with carefully selected ingredients and carefully selected alcohol★Invoice accepted◎
[Near Nagoya Station] Enjoy fluffy and exquisite rice cooked in a large oven! For year-end parties and girls' parties◎
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya food! Izakaya (Japanese-style bar) you can enjoy fresh fish, Nagoya food, and a wide variety of Japanese sake.
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
[Right next to Nagoya Station] Fully equipped with private rooms! All-you-can-drink courses with a focus on Nagoya cuisine available for 3,000 yen♪
[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!
[Closest to Meieki Station] Recommended for dinner parties!
[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years
Specialty! Freshly fried jumbo fried shrimp! Freshly caught live fish dishes are full of volume, fast, and cheap ☆
Yakitori (grilled chicken skewers) where you can enjoy yakitori, chicken chicken dish, Motsu-nabe (Offal hotpot), and Nagoya Izakaya (Japanese-style bar) | Private room for large parties and banquets
We can prepare a private room according to the number of people! We offer dishes made with seasonal ingredients and Hokkaido seafood.
A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.
Your own supreme gourmet space ☆ Great value and fun banquet ♪
Welcome and farewell parties! All-you-can-drink courses for 6,000 yen, 7,000 yen, and 9,000 yen! Private rooms available for 5 to 50 people◎
[Directly connected to JR Nagoya Station] Enjoy traditional Edomae Tempura.